Stevens, E. D., et al. “The Effect of an in Vivo Temperature Gradient on Enzyme Metabolism: Biochemical Adaptation in the Visceral Retia Mirabilia of the Bluefin Tuna (Thunnus Thynnus)”. FASEB Journal, vol. 10, no. 3, 1996, p. 2266, https://scholar2.islandarchives.ca/islandora/object/ir%3A1074.

Genre

  • Conference Abstract
Contributors
Author: Stevens, E. D.
Author: Fudge, D. S.
Author: Ballantyne, J. S.
Date Issued
1996
Note

PT: J

Language

  • English
Page range
2266
Host Title
FASEB Journal
Volume
10
Issue
3
ISSN
0892-6638

Department